Windham Restaurant

Ahi Tuna

Sliced ahi tuna lightly seared rare with cucumber- wasabi drizzle and served with seaweed salad & ponzu

Price: 17.00

Bacon Wrapped Scallops

6 hickory bacon wrapped sea scallops broiled and served on baby spinach with honey-garlic drizzle

Price: 18.00

Calamari

Calamari rings lightly battered & deep-fried golden brown, served with marinara dipping sauce

Price: 16.00

Chicken Tenders

Chicken tenderloins lightly battered and fried golden brown served with our homemade marinara sauce

Price: 16.00

Chicken Wings

Chicken wing sections coated with your choice of sauce

Price: 15.00

Eggplant Rolettes

Tender eggplant cutlets rolled and stuffed with ricotta cheese, baked with marinara and mozzarella cheese

Price: 16.00

Eggplant Stack

Fried eggplant layered with tomato & mozzarella cheese, drizzled with lemon vinaigrette and balsamic reduction

Price: 15.00

Eggroll Trio

Steak and cheese, Buffalo chicken, and southwestern chicken eggrolls. Served with our famous boom-boom dipping sauce

Price: 20.00

Fried Mozzarella

Four half-moon fried mozzarella served with marinara

Price: 18.00

General Tso's Chicken

Deep-fried battered chicken tossed in a sweet and spicy Asian sauce with thai chilies. Also available family style

Price: 15.00

Hummus Plate

Chickpea hummus on a bed of lettuce, cucumber, red onion, tomatoes, olives, carrot sticks and fresh bread and EVOO drizzle

Price: 15.00

Lobster Rangoons

A blend of north Atlantic lobster & cream cheese in a wonton wrapper, fried and served with an orange dipping sauce

Price: 15.00

Lollipop Lamb Chops

New Zealand lamb chops (4) marinated in olive oil, garlic and herbs

Price: 22.00

Onion Rings

Our hand sliced thin-cut white onions, battered with a subtle blend of spices and deep fried

Price: 9.00

Potato Skins

Double-baked potato filled with a blend of cheddar and mozzarella cheese with bacon, served with sour cream

Price: 13.00

Pot Stickers

Fried chicken & Chinese vegetable filled dumplings, served with Szechwan dipping sauce

Price: 15.00

Shrimp & Crab Cakes

Pan-fried maryland-style crab cakes mixed with diced shrimp and seafood, served with tartar sauce

Price: 16.00

Soup D'jour cup

Bowl of our homemade soup.

Price: 13.00

Avocado Mango Salad

Romaine lettuce, tomatoes, green peppers, avocado slices, mangos, red onions and toasted walnuts with a cilantro lime dressing

Price: 14.00

Beet Salad

A super green blend with arugula, beets, red onion, goat cheese, walnuts, shaved carrots, topped with a slice of watermelon radish. Served with a balsamic vinaigrette

Price: 14.00

Ceasar Salad

Romaine lettuce hearts, croutons and grated Parmesan cheese tossed in creamy Caesar dressing

Price: 12.00

Cobb Salad

Romaine lettuce, tomatoes, cucumbers, red onion, bacon, gorgonzola cheese and Hardboiled egg

Price: 13.00

Garden Salad

Iceberg lettuce, tomatoes, red onions, bell peppers, cucumbers and your choice of dressing come together to make the salad you know and love

Price: 12.00

Greek Salad

Iceberg lettuce, tomatoes, cucumbers, red onions, peppers, pepperoncini, kalamata olives and feta cheese

Price: 13.00

Southwest Power Salad

A romaine and iceberg blend, tomatoes, cucumbers, roasted corn, black beans, a hard boiled egg, avocado, red onions, shredded cheese blend, and Standing Tall Chili Lime soybeans with a cilantro lime dressing.

Price: 16.00

Thai Crunch Salad

A super green blend, carrots, red onions, Edamame, roasted peanuts and fried wontons drizzled with a spicy peanut dressing

Price: 13.00

The "Wedge" Salad

Iceberg lettuce wedge, cucumbers, tomatoes, red onions, bacon, crumbled gorgonzola and Bleu cheese dressing

Price: 13.00

Village Salad

Tomatoes, cucumbers, red onions, pepperoncini, kalamata olives, feta cheese and focaccia bread sprinkled with extra virgin olive oil

Price: 13.00

Braised Beef Ravioli

Braised beef raviolis in a marsala sauce with garlic, green beans and topped with sliced steak tips.

Price: 28.00

Chicken Parmigiana

Lightly breaded and fried chicken breast, topped with marinara sauce and melted mozzarella cheese served over capellini

Price: 26.00

Chicken Pesto

Sautéed chicken tenderloins in a pesto sauce served over capellini.

Price: 25.00

Chicken Piccata

Chicken breast medallions lightly breaded and fried, served over capellini pasta then finished with garlic, capers and lemon in a classic picatta sauce

Price: 25.00

Chicken Ziti Broccoli

Chicken tenderloins sautéed with garlic, broccoli, lemon and white wine butter sauce, tossed with penne pasta and Parmesan cheese

Price: 25.00

Eggplant Parmigiana

Lightly breaded and fried eggplant, topped with marinara sauce and melted mozzarella cheese served over capellini

Price: 26.00

Haddock Picatta

Hand breaded haddock fried, served over capellini pasta then finished with garlic, capers and lemon in a classic picatta sauce

Price: 28.00

Pink Vodka Shrimp

White gulf shrimp with tomatoes and artichokes in a homemade creamy vodka sauce served over penne

Price: 27.00

Pink Vodka Chicken

Sautéed chicken with tomatoes and artichokes in a homemade creamy vodka sauce served over penne

Price: 27.00

Sausage Abruzzo

Hot Italian sausage sautéed with garlic, roasted Red Peppers, mushrooms and green zucchini, tossed with penne pasta, Parmesan cheese and red pepper flakes

Price: 28.00

Shrimp Abruzzo

Gulf shrimp sautéed with garlic, roasted Red Peppers, mushrooms and green zucchini, tossed with penne pasta, Parmesan cheese and red pepper flakes

Price: 28.00

Shrimp Scampi

White gulf shrimp sautéed with garlic, white wine, vine tomatoes and fresh basil in classic scampi style sauce and served over capellini

Price: 25.00

The "New" Windham Chicken

Chicken tenderloins sautéed with garlic, caramelized onions, spinach, roasted red peppers and sliced prosciutto in a white wine butter sauce. Finished with Feta cheese and tossed with penne pasta.

Price: 28.00

Baked Scallops

Dry deep sea scallops topped with seasoned ritz Cracker crumbs and butter baked in casserole and served with rice and mixed vegetable

Price: 32.00

Baked Haddock

Local haddock baked in casserole with a thin layer of ritz Cracker crumbs, served with rice and vegetable

Price: 25.00

Fish and Chips

Hand beer battered haddock filets with french fries and topped with onion rings served with tartar sauce

Price: 25.00

Seafood Casserole

Haddock topped with 3 gulf shrimp, 3 sea scallops and north Atlantic lobster, lightly crumbed and baked served with rice pilaf and steamed broccoli

Price: 40.00

Spicy Mango Korean Scallops

Beautifully pan seared scallops in a ginger garlic white wine sauce accompanied by a spicy gochujang, soy and teriyaki sauce blend with mangos and grilled asparagus served over rice

Price: 32.00

Pistachio Encrusted Salmon

Fresh Atlantic salmon broiled and finished with chopped pistachios and a honey butter glaze. Served with rice and broccoli

Price: 30.00

Maple Walnut Salmon

Fresh Atlantic salmon broiled and finished with chopped walnuts and a maple glaze. Served with rice pilaf and broccoli.

Price: 30.00

Bacon Wrapped Filet Mignon

Premium cut filet wrapped in applewood smoked bacon topped with garlic butter served with a baked potato and asparagus

Price: 48.00

Chicken Cordon Blue

Hand breaded chicken breast topped with fresh ham, swiss cheese and a creamy alfredo sauce. Served over garlic mashed potato.

Price: 28.00

General Tso's, Broccoli and Rice

Deep fried chicken tossed with broccoli in a sweet and spicy sauce served over white rice

Price: 25.00

Ginger Duck

Maple leaf farms semi-boneless half duck broiled with a honey-ginger glaze, served with garlic mashed potatoes and garlic green beans.

Price: 32.00

Lamb Chop Dinner

A full New Zealand frenched rack cut into 8 lollipop lamb chops, seasoned with garlic, EVOO and fresh herbs, grilled to perfection and served with garlic mashed potatoes and asparagus.

Price: 42.00

Rib Eye

16 ounce hand cut, aged rib eye steak, well-marbled, dry rubbed, grilled and then topped with garlic butter and served with garlic mashed potatoes and garlic green beans.

Price: 40.00

Sirloin Steak Tips

Beef sirloin steak tips marinated in our seasoned BBQ sauce, grilled and served with garlic mashed potatoes and garlic green beans.

Price: 32.00

Surf & Turf with Lamb Chops

Three (3) grilled lollipop lamb chops, accompanied by three (3) baked stuffed shrimp filled with seafood stuffing. Served with garlic mashed potato and garlic green beans.

Price: 35.00

Surf and Turf with Steak Tips

Four (4) house steak tips, accompanied by three (3) baked stuffed shrimp filled with seafood stuffing. Served with garlic mashed potato and garlic green beans.

Price: 35.00

Broccoli Garlic Penne Alfredo

Sautéed broccoli in a garlic white wine alfredo sauce served over penne.

Price: 24.00

Eggplant Parmigiana

Lightly breaded and fried eggplant, topped with marinara sauce and melted mozzarella cheese, served over capellini

Price: 26.00

Loaded Baked Potato Dinner

Double-baked potato filled with broccoli and a blend of cheddar and mozzarella cheese served with sour cream and a side salad

Price: 18.00

Penne Arrabbiata

A fiery tomato sauce made with san marzano tomatoes, extra virgin olive oil, garlic, spinach, zucchini, asparagus and broccoli tossed with penne pasta

Price: 24.00

Spinach and Ricotta Ravioli

Jumbo raviolis filled with ricotta and spinach in a creamy alfredo sauce.

Price: 24.00

Brown Sugared Churros

Deep fried churros topped with brown sugar and caramel served with ice cream

Price: 11.00

Caramel Peanut Butter Cake

Deliciously decadent cake with peanut butter mousse swirled with caramel, peanuts, & chocolate in a chocolate crumb crust garnished with both dark & milk chocolate drizzle

Price: 9.00

Cake of the Week

Each week we feature a rotating cake flavor from local baker Alexa Marie of Cakes by Alexa Marie. Lovingly crafted with fresh, locally-sourced ingredients, these artisan cakes showcase our commitment to quality and supporting small businesses in our community.

Price: 12.00

Gluten Free Molted Lava Cake

Gluten Free moist dark chocolate cake, enrobed in chocolate and filled with dark chocolate truffle, served warm with vanilla ice cream

Price: 12.00

Limoncello Marscapone

Delicious & refreshing layers of moist vanilla cake & lemon mascarpone cream topped with white chocolate shavings

Price: 9.00

Molten Lava Chocolate Cake

Moist dark chocolate cake, enrobed in chocolate & filled with dark molten chocolate truffle

Price: 11.00

Family - Baked Haddock with Rice and Vegetables

Complete with salad and bread

Price: 70.00

Family - Chicken Parmesan

Complete with salad and bread

Price: 68.00

Family - Chicken Piccata

Complete with salad and bread

Price: 69.00

Family - Chicken Tenders & Fries

Complete with salad and bread

Price: 57.00

Family - Chicken Ziti & Broccoli

Complete with salad and bread

Price: 68.00

Family - General Tsos Chicken, Broccoli & Rice

Complete with salad and bread

Price: 67.00

Family - Sirloin Steak Tips with Rice and Vegetables

Complete with salad and bread

Price: 80.00

Kids- Cheese Flatbread

Hand crafted cheese flatbread

Price: 15.00

Kids- Chicken Parmigiana

Hand breaded chicken breast topped with mozzarella cheese served over capellini

Price: 16.00

Kids- Chicken Tenders

3 hand battered chicken tenderloins served with french fries

Price: 16.00

Kids- Eggplant Parmigiana

Hand cut and breaded eggplant topped with mozzarella cheese served over capellini

Price: 16.00

Kids- Penne Alfredo

Penne pasta in alfredo sauce

Price: 15.00

Kids- Penne Pasta and Butter

Penne pasta topped with melted butter

Price: 15.00

Kids- Penne Pasta with Marinara

Penne pasta topped with marinara sauce

Price: 15.00

Kids- Steak Tips and Fries

3 grilled steak tips and french fries

Price: 18.00

$50 Gift Card

Price: 50.00

$100 Gift Card

Price: 100.00

$200 Gift Card

Price: 200.00